- Possess intensity for excellence and consistency
- Dedication for perfection day in and day out
- Imperative Importance of clean and organized workspace and environment
- Able to work in a fast paced, intense, and quiet environment
- Able to work through conflict and challenges with positivity and resolve
- Well-groomed and professional appearance
- Follow Health & Safety and Food Safety standards.
- Able to work as a team
- Able to work 4-5 nights per week
- A healthy and safe work environment where you are encouraged to grow your career.
- Comprehensive Medical, Dental, and Vision insurance available for all fulltime employees (30 hours per week or more). Our company pays up to 70% of your medical premium dependent on the plan you choose. We also offer legal and voluntary life insurance options.
- Paid Time Off to support you with an active life outside of work after 6 months (1 week) and 2 weeks after 1 year.
- 50% dining discount throughout the Hall Management Group of restaurants
- Flexible Spending Account or Heath Spending Account depending on the plan you choose.
- Company paid Employee Assistance Program to support overall mental wellbeing.
- 401(k) to help you invest in your future after 6 months with a 4% company match.
- Generous Employee Referral Program.
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.
Are you excited when you eat, drink or talk about delicious food and beverages?
Are you a true believer in hospitality?
Hall Management Group owns and operates several restaurants in South Carolina: Halls Chophouse (Charleston, Greenville, Columbia, and Nexton, SC), Slightly North of Broad (Charleston), High Cotton (Charleston), Rita’s Seaside Grille (Folly Beach), and Halls Signature Events (Charleston). [Click the restaurant's name to view their available positions.]
A career with Hall Management Group, be it in a fine dining setting or on a beachside patio, rewards individuals who are committed to being the best at their chosen profession. We are looking for like-minded people who desire to succeed in a professional and positive service environment.
Restaurant Staff Positions
Applicants seeking staff positions in service, bartending, front door hospitality, or culinary will be reviewed by the management team of the restaurant to which they apply.
Careers in Management
Restaurant Operations
Your career will begin in one of our restaurants, learning and training in each position. Management candidates must be honest and genuine, with an ownership-driven mentality. If your strengths include taking action, critical thinking, creativity, and refinement, we encourage you to apply.
Culinary Management
Candidates must possess an in-depth knowledge of culinary trends, cooking techniques, recipe development, and kitchen management. We are looking for leaders to promote encouragement and staff progression, while maintaining a professional and positive culture. You must be passionate about training and leading your staff to create outstanding food. We are seeking candidates who choose high standards for themselves in both their personal and professional lives.
All available positions are located under each restaurant - click the restaurant's name in the top paragraph to view their available positions.
(if you already have a resume on Indeed)